![]() ![]() I’ve enjoyed watching the faces of those who ordered it, as it arrived. ![]() In fact, we’ve been back twice since this visit, and they seem to be doing good business.īTW, we haven’t had the French Toast, but it’s HUGE. ![]() I’m delighted to find that they’ve opened out here and that they seem to be doing well. This may be my new favorite bacon in town. historic district while our other four locations service clients. Which was nearly perfectly cooked, thick cut, not too crispy and peppery. Our headquarter location is in downtown Atlanta adjacent to the Martin Luther King, Jr. (A little hot sauce fixed that right up.) This restaurant, bar and confectionary has. And the shrimp and grits were tasty and filling, although not terribly spicy. Enjoy the unique atmosphere and menu of the The Toothsome Chocolate Emporium & Savory Feast Kitchen at CityWalk. This enabled them to “hit the ground running.” The food? Jo had ordered a buck wheat waffle, instead of the Belgian waffle that is standard and it was mighty fine. In the course of the meal, we discovered that the owners were originally looking to open in Villa Rice and found this space instead, transferring many of their employees (who live on the West side) from one of their other five locations. I’ve eaten the skillet most every time I’ve been, but today we branched out with chicken & waffles (and eggs), across the table from meĪnd shrimp and grits, on my side of the table (which is only available Friday – Sunday).īoth dishes were very good, and we chatted with the server as she came back by the table. They seemed to be doing a hearty business, but one of the two person booths was open, and we were shown to it. Located in a strip mall (that once upon a time held a Wal-Mart at one end and, later, a Cub Foods at the other), when you walk through the entrance, you step into a great space built to their specifications, with a counter at the left front, a kitchen behind that and tables and booths to the right. We explained that it wasn’t “new”, just “new to Douglasville” and, a couple of weeks later, set out for our own late breakfast one Sunday. A favorite among locals as well as visitors to. So we were very excited when some friends told us about a great “new” place that had opened over off Douglas Boulevard – Thumbs Up Diner. The neighborhoods social pulse, Thumbs Up Diner is an ode to the original American dining establishment. And one of the most memorable was at the Marietta Street location, when my mom ordered the skillet and kept adding ingredients (vegetables, bacon, sausage, ham and a couple of more) until she had a heaping pile of food delivered…. I’ve had business breakfasts at the same spot. None of that frozen or concentrated juice. Fresh Squeezed: Just like grandma made it, all our orange juice and grapefruit juice is 100 fresh squeezed. We celebrated a homecoming from three months studying abroad with one of our daughters at the one on Edgewood. Specialties: Why do people flock to Thumbs Up Diner Here are a few of the reasons: Smoked Meats: All of our Italian Sausage, turkey and chicken is smoked in house at Thumbs Up Diner, giving guests the tastiest and freshest ingredients possible. We’ve eaten at Thumbs Up Diner several times over the last half-dozen years, at several of their locations. ![]()
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